Blends of Coffee Beans

BLENDS OF COFFEE BEANS

As a result of a processing experience which has been handed down for generations, La Messicana blends of coffee beans are wisely worked to always offer the best quality. Inside a little cup, there is the story of every single coffee bean: selected and roasted to satisfy the most demanding palates. Sweet, intense, aromatic, decisive or full-bodied, La Messicana blends of coffee beans tell an ancient passion with an intense aroma to be loved at the first sip.

GRAN MISCELA 100% ARABICA

The blend is the result of high profile coffee qualities coming from Central and South America. Fine, aromatic and sweet coffee characterized by marked acidity.
Packaging: bag of net weight 1.000 g.

SUPER BAR BLEND

High quality, strong flavored Central American and Indian coffee blend. Characterized by mid-high acidity, rich aromaticity and softness to the palate.
Packaging: bag of net weight 1.000 g.

EXTRA BAR BLEND

Strong, intense, made by high quality South American and Indian coffee qualities. Recipe appreciated by bartenders all over Italy for its excellent cream and strong flavor. Balanced, full bodied, spicy coffee.
Packaging: bag of net weight 1.000 g.

SUNRISE BLEND

Well-rounded, aromatic, chocolate flavored and full bodied coffee. Low acidity. Strong aromatic blend, with good creaminess.
Packaging: bag of net weight 1.000 g.

GUSTO FORTE BLEND

Strong taste, marked and full bodied coffee. In this recipe you can find notes of chocolate tending to a neutral flavor. Excellent creaminess.
Packaging: bag of net weight 1000 g.

VENDING TOP

Fine and strong blend, full bodied, chocolate flavored coffee. Perfect for vending channel.
Packaging: bag of net weight 1.000 g.

EXCELLENCES LINE

ANNIVERSARY BLEND

The Anniversary Blend is born from the finest single origins of coffee coming from India, Centre and South America. Distinguished by its sweetness, balanced acidity and wide body, it encloses 60 years of experience.
Packaging: bag of net weight 1.000 g.

ORGANIC COFFEE BLEND

La Messicana’s organic coffee comes from a sage research of the best coffee beans to realize a blend with intense taste characterized by its excellent creaminess and acidity that make unique it in its kind.
Packaging: bag of net weight 1.000 g.

BLEND 2020

An explosion of rare flavors and aromas characterizes this blend that comes up from the union of some of the finest Arabica specialties single origins. Original coffee, slightly sour, aromatic, with hints of tropical fruits and citrus, intense notes of cocoa. Enveloping and satisfying aftertaste with hints of cocoa and citrus. Packaging: bag of net weight 500 g.

SPECIALTIES LINE

COLOMBIA WASHED ARABICA CATURRA HONEY

SINGLE ORIGIN
CUP ANALYSIS
Chocolate, fruity, citric acidity, sweet residue, creamy body.
SCAA: 84 points.
Packaging: bag of net weight 500 g.

Costa Rica Tarrazú SHB-EP Washed

SINGLE ORIGIN
CUP ANALYSIS
Good body, intense aroma and accentuated sourness with citrus hints. The aromas are sweet as brown sugar and honey, also flowery as jasmine.
SCAA: 83 points.
Packaging: bag of net weight 500 g.

ETHIOPIA SIDAMO G2 WASHED

Good body and high sourness, hints of citrus and floral notes, spicy, sweet residue.
81 SCAA points.
Packaging: bag of net weight 500 g.