BLENDS OF COFFEE BEANS

As a result of a processing experience which has been handed down for generations, La Messicana blends of coffee beans are wisely worked to always offer the best quality. Inside a little cup, there is the story of every single coffee bean: selected and roasted to satisfy the most demanding palates. Sweet, intense, aromatic, decisive or full-bodied, La Messicana blends of coffee beans tell an ancient passion with an intense aroma to be loved at the first sip.

EXCELLENCES LINE

SPECIALTIES LINE

COLOMBIA WASHED ARABICA CATURRA HONEY

SINGLE ORIGIN
CUP ANALYSIS
Chocolate, fruity, citric acidity, sweet residue, creamy body.
Packaging: bag of net weight 500 g.
SCAA: 84 points.

Costa Rica Tarrazú SHB-EP Washed

SINGLE ORIGIN
CUP ANALYSIS
Good body, intense aroma and accentuated sourness with citrus hints. The aromas are sweet as brown sugar and honey, also flowery as jasmine.
Packaging: bag of net weight 500 g.
SCAA: 83 points.

 

ETHIOPIA SIDAMO G2 WASHED

Good body and high sourness, hints of citrus and floral notes, spicy, sweet residue.
81 SCAA points