More than 180 thousand products, around 2400 exhibitors, 50 geographical areas. An important trade event dedicated to food specialties in the United States, which for years has placed New York at the center of the world.
From Sunday 23rd to Tuesday 25th of June, Caffè La Messicana participates with its brand, Città d’Italia, at the Summer Fancy Food Show 2019, the largest food industry event in North America and the main showcase for innovation in the sector.
Exhibitors from every country in the world will bring their food specialties to the Jacob Javits Center in New York and Italy will be the main actor once again. The Italian pavilion has about 300 companies that represent the best of Made In Italy. Caffè La Messicana will attend the US trade fair with other historic Emilian companies gathered in the Emilian Way Consortium for internalization of which the roasting company is a founding member. In particular, Emilian Way purpose is to spread the knowledge of territorial excellences and to communicate quality, reliability, tradition, experience and know-how.
The offer of Città d’Italia by La Messicana, places the focus on the single-origins Colombia Washed Arabica Caturra Honey (84 SCAA points) and Costa Rica Tarrazù SHB-EP Washed (83 SCAA points), as well as the Anniversary Blend, created to celebrate 60 years of roasting excellence.